
Gibson
Strong27% ABV
Dry · Herbal · Salty
The Gibson combines gin and dry vermouth in a stirred cocktail, finished with a cocktail onion. The briny garnish complements the gin's botanical flavor.
1
Serving
Units
Ingredients
- Gin60 ml
- Dry Vermouth30 ml
- Ice
Garnish
- Cocktail Onion2 pieces
Equipment
- Martini glass
- Bar spoon
- Mixing glass
- Strainer
How to make it
- 1
Pour
Equipment
Mixing glassIngredients
GinDry VermouthIce - 2
Stir
Equipment
Bar spoon - 3
Strain
Equipment
Martini glass - 4
Garnish
Garnish
Cocktail Onion
Recipe tips and ingredient notes
- Use a small pickled cocktail onion for the garnish. A fresh onion has a different texture and flavor.








