Whiskey Sour
Medium16% ABV
Sweet · Citrus · Sour · Smooth · Rich
The Whiskey Sour balances bourbon, lemon juice, and simple syrup with bitters and egg white. Shake for a silky cocktail with bright citrus and warm whiskey flavor.
1
Serving
Units
Ingredients
- Bourbon60 ml
- Lemon Juice30 ml
- Simple Syrup20 ml
- Angostura Bitters3 dashes
- Egg White1 piece
- Ice
Garnish
- Lemon1 slice
- Maraschino Cherries1 piece
Equipment
- Shaker
- Strainer
- Rocks glass
How to make it
- 1
Add
Equipment
ShakerIngredients
BourbonLemon JuiceSimple SyrupAngostura BittersEgg White - 2
Fill
Equipment
ShakerIngredient
Ice - 3
Shake well
Equipment
Shaker - 4
Strain
Equipment
Strainer - 5
Shake well
Equipment
Shaker - 6
Strain
Equipment
Rocks glass - 7
Garnish
Equipment
Rocks glassGarnishes
LemonMaraschino Cherries
Recipe tips and ingredient notes
- The shaking steps build the egg white foam. Add the bitters as directed for a fragrant finish.
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