
Grog
Light9% ABV
Sweet · Citrus · Sour · Herbal · Spicy
This hot Grog combines white rum, brewed black tea, lemon, and simple syrup. Warm gently for a comforting rum drink with a citrus finish.
1
Serving
Units
Ingredients
- White Rum40 ml
- Simple Syrup20 ml
- Lemon Juice15 ml
- Brewed Black Tea100 ml
- Lemon40 g
Garnish
- Cloves3 g
- Cardamom3 g
Equipment
- Saucepan
- Bar spoon
- Irish coffee glass
How to make it
- 1
Add
Equipment
SaucepanIngredient
LemonGarnishes
ClovesCardamom - 2
Pour
Equipment
SaucepanIngredients
Lemon JuiceSimple SyrupWhite Rum - 3
Heat
Equipment
Saucepan - 4
Fill
Equipment
SaucepanIngredient
Brewed Black Tea - 5
Stir
Equipment
Bar spoon - 6
Strain
Equipment
Irish coffee glass
Recipe tips and ingredient notes
- Use brewed black tea, not dry tea leaves. Warm the mixture gently before serving.








